Variations and Substitutions, dont have spinach? Or, use leftover cooked chicken, shredded chicken, or rotisserie chicken. . Brush the top with egg wash but don't let it drip down the sides or the pastry won't rise. 5 from 1 vote Chicken and Spinach in Puff Pastry Prep Time 30 mins Cook Time 20 mins Total Time 50 mins Chicken and Spinach in Puff Pastry - a perfect appetizer or dinner! . Cooking tips, do not overfill the puff pastry rectangles with the filling. And, if you wrap the chicken and spinach into a flaky puff pastry and add, parmesan cheese you get cute chicken puffs that you see on the photos. Side dishes Below are side dishes that go well with chicken puff pastry: How to make an egg wash Ingredients for egg wash: 1 egg and 1 teaspoon of water. Separate puff pastry sheets from one another. A high, but evenly split, CBD THC formula that targets the best characteristics of CBD along with the most effective properties of THC. Ohio State University, Extension Fact Sheet: "Chiggers.". (20) Photo courtesy of CDC (21). Unfold one sheet of puff pastry and place it on a baking sheet lined with parchment paper. 8) Brush with egg wash (optional). Images provided BY: (1)   Scott Camazine / Photo Researchers, Inc (2)   2007 Interactive Medical Media LLC.

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Cut each puff pastry sheet into 4 rectangles. . An easy meal made with just 6 ingredients! Cook, constantly stirring, on medium heat until the spinach wilts, about 3 minutes. . Your family will fall in love with these! Its optional to use egg wash. Egg wash adds shine and golden color to the pastry. . Org, "Bug Bites and Stings. Make the chicken and spinach filling ahead of time and then assemble chicken puffs right before youre ready to bake and serve! Or, make them for dinner. . "Barefoot in Paris" by Ina Garten Clarkson Potter 2004. This chicken puff pastry is so ridiculously easy to make. . This will result in holes and the filling with leak out of the puff pastry pockets. Fold the other half of each rectangle over the filling to close. . Texas A M University Department of Entomology web site. Nutrition Facts Chicken and Spinach in Puff Pastry Amount Per Serving Calories 415 Calories from Fat 243 Daily Value* Total Fat 27g 42 Saturated Fat 7g 35 Cholesterol 22mg 7 Sodium 302mg 13 Potassium 266mg 8 Total Carbohydrates.

on the parchment paper lined sheet. The texture is better if you reheat in the regular oven. Hardin Library for the Health Sciences, University of Iowa web site. Do not overstretch the puff pastry. How to thaw frozen puff pastry. How to make chicken puff pastry 1) First, make the chicken and spinach filling. Add shredded Parmesan cheese and combine with the chicken and spinach. 9) Bake for 20 minutes until the puff pastry is golden brown. reviewed by, hansa. Transfer to a cutting board and serve hot. Chicken and spinach go so well together. Use either uncooked or cooked chicken. Muraawski / National Geographic / Getty Images (9)   2007 Interactive Medical Media LLC.

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Make the simple chicken and spinach filling and assemble the puff pastry pockets in 30 minutes! . Pinch the edges to seal. . Add spinach to the same skillet. .  You can also use shredded chicken or rotisserie chicken. Use other greens, such as kale or Swiss chard.